Thursday, February 16, 2012
How to marinate meat.
How to make marinated pork "soup and stir-fry and fresh".
For the marinated pork cooking classes for the soup broth and cook it fresh and different with marinated pork. This gives you a taste of pork, a nice touch, and reduce the smell of pork with marinated beef and pork. This also ensures that your food tastes better with it for a marinated pork. This is not a lot of equipment and ingredients to marinate the pork is also very easy with it.
Seasoning How to marinate meat.
Draw a pig.
1 celery root, root.
5 grains of black pepper.
Soya sauce 1 tsp.
Methods and procedures. The marinated pork.
Since we already had everything prepared seasonings are fermented pork and pork chops, pork and had a thoroughly before cooking. Or if you use a piece of pork, sliced pork and it was not to be too thin nor too thick to me. As we have already chopped pork and set aside, then the root, black pepper, coriander, and prepared to strike or pound together thoroughly. Black pepper, coriander root, and the smell of pork is quite good at it. Then hold the pork and coriander root and black pepper and soy sauce, then the strike is prepared to put everything together and mix thoroughly and set aside 10-15 minutes every time I put the pork. marinate for a variety of cooking you want.
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